Essential Oil
Carrier or vegtetable oil
Plant straight powder
Ratio extracts
Standardized plant extracts
| Commercial name | Notoginseng |
| Botanical name | Panax notoginseng |
| Botanical family | Araliaceae |
| CAS # | 80418-29-7 |
| Plant part | Root |
| Origin | China |
| Manufacturing place | China |
Notoginseng extract
Panax notoginseng, a species of the genus Panax, has been called the “miracle root for the preservation of life” and has long been used as a Chinese herb with magical medicinal value. Widely used in China to treat microcirculation disorders, inflammation, trauma, internal and external bleeding from injury, and as a tonic, in recent years, with the deepening of pharmacological research, many new functions have been discovered. Its pharmacological function on lifespan lengthening, anti-vascular aging, anti-brain aging and anti-cancer properties, lays the foundation for a complete elucidation of the potential mechanisms of the anti-aging effect of Panax notoginseng. to promote its clinical application.
IDENTFICATION DATA
REFERENCE
(1) FAO (1993) – “Selected species and strategies to enhance income generation from Amazonian Forest“
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Green Coffee extract is produced by using unroasted coffee bean. The extraction process aim to concentrate the Chlorogenic acids, molecules having small phenolics bound to a Quinic acid group.
The Chlorogenic Acids in Green Coffee Extract are readily absorbed, and they themselves or their metabolites (such as ferulic acid) mediate many of the benefits of Green Coffee Extract.
Green Coffee Extract may weakly reduce body weight in overweight and obese persons (the mechanisms involved in this remains currently unknown, thought to be related to preventing carbohydrate uptake from the intestines after a meal). Some studies suggest that green coffee supplementation improve the blood health by increasing vasoreactivity and lowering blood pressure. This improvement benefit mainly to benefit people with poor vascular function or high blood pressure. Some studies have attributed this property to the ferulic acid metabolite.
Our opinion: Green Coffee Extract is a good and healthy ingredient. However, for validated all the benefits it is touted for, more studies should be done and we still consider that it seems to not be as efficient as some other supplements.
Griffonia seed extract
Griffonia simplicifolia is a West African shrub. Griffonia simplicifolia is the largest source of the compound 5-HTP. Its seeds contain up to 20% 5-HTP, by weight.
Studies that have been done on Griffonia simplicifolia suggest that when supplemented as an herb, it may rival the effects of supplementing 5-HTP in isolation. However, further research is needed to confirm this effect. There may be other bioactives in the plant that are still undiscovered. Additional studies are needed to determine whether supplementing Griffonia simplicifolia is truly comparable to supplementing 5-HTP.
5-HTP is the precursor to serotonin, the neurotransmitter sometimes touted to be responsible for happiness. 5-HTP is a simple way to increase brain serotonin levels by bypassing the rate-limiting step, and users reap either the rewards or the hazards of increased brain serotonin.
Licorice Extracts
Glabridin is a chemical compound that is found in the root extract of licorice (Glycyrrhiza glabra). Glabridin is an isoflavane, a type of isoflavonoid. This product is part of a larger family of plant-derived molecules, the natural phenols.
It is used as an ingredient in cosmetics and is listed in International Nomenclature of Cosmetic Ingredients (INCI).
Licorice extract standardized in glabridin is yellowish-brown powder. It is insoluble in water, but soluble in organic solvents such as propylene glycol.
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King of bitter extracts
Andrographis paniculata was happily rediscovered fifteen years ago by the Scandinavians who, by studying this plant, discovered an active ingredient that is very effective against colds and respiratory infections.
Andrographis can reduce the duration and intensity of symptoms of respiratory tract infections (colds, flu, pharyngitis).
The rediscovery of its properties in the ENT, respiratory and immune sphere is recognized by the European Food Safety Authority (EFSA), which makes the following claims:
"Andrographis paniculata (the extracts, from the aerial parts and the whole plant), helps and contributes to better respiratory comfort, to alleviate respiratory disorders like cough, sore throat in a natural way. Andrographis supports the body's defenses and helps strengthen the immune system. "
Centella asiatica Extracts
Gotu Kola most commonly known as a cognitive enhancing supplement. It also has additional benefits for cardiovascular health (renowned for chronic venous insufficiency), skin regeneration and wound healing. It is a traditional medicine that is mostly used in Ayurveda and Traditional Chinese Medicine.
Our opinion
We are definitely in love with this plant and its extracts. Many of its empirical uses are now proven by science and the extracts produced from it become a must in many preparation. Just google centella asiatica in cosmetic and you will be convinced.
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It's recommended by WHO as one of the most important medicinal plant species to be conserved and cultivated.
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Marigold extracts
Calendula has been used for centuries to treat skin conditions, support the immune system, and cure infections, both internal and external. It's a key ingredient in many natural skin care products, and for good reason!
Topically, calendula can relieve, cure, or treat a wide range of skin conditions. According to the Chestnut School of Herbs, this includes: "Rashes, bites, sores, burns, sunburns, swelling, eczema, acne, surgical wounds, abrasions, chickenpox, cold sores and even genital herpes sores. It works its magic by promoting cell repair and growth, coupled with its natural antiseptic and anti-inflammatory properties. Above all, he is gentle in his work.
Ginger Root Extract
Ginger is a well known spice and flavoring agent which has also been used in traditional medicine in many countries. This large seasonal plant is cultivated in Southeast Asia and China, India, and some parts of Africa.
Ginger, a source of valuable phytonutrients, is characterized as having an aromatic odor and a pungent taste. The part of the ginger plant that is used is the root. The flat surfaces of the rhizome are removed, leaving the remains of the underground stem. Ginger contains essential oils including gingerol and zingiberene. It also contains pungent principles such as zingerone, gingerol and shogaol.
For centuries, in Ayurvedic and Tibetan systems of medicine, ginger has been used in the management of headache, nervous diseases, nausea, and vomiting. Ginger has been noted to treat migraine headaches without side-effects. In addition, it is also recommended in the management of rheumatic disorders and muscular pain.
